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Flavors and traditions

Local specialties and regional

Flavors and traditions

Local specialties and regional

Flavors and traditions

Local specialties and regional

Get your fill of energy

Rich buffet of fresh fruit, croissants and jams

Get your fill of energy

Rich buffet of fresh fruit, croissants and jams

The kitchen

Breakfast & Restaurant


Every morning, for a kick start, taste, baked croissants, juices, cerelas mix, meats like sliced ham and salami, cheese, eggs are all you need to have a energetic awakening. The restaurant offers both traditional and creative dishes, looking for new cooking experience and paying also attention to celiac guests and their needs.




A holiday by the sea, history, food and wine

Discover the area


WINE ROUTES

INLAND

VENICE

CAORLE